Tag Archives: peril

Man versus beasts

Photo shot April 12, 2017. Almost high noon.

IT’S SPRINGTIME, and the two banes of my life are muscling up in the yard, threats sans mercy. Monster thorns.

On the left is what I imagine is the world’s biggest nopal tree. Perhaps I should notify Guinness. On the right is the bougainvillea that, of the four in the yard, I let fly out of control.*

It’s hardly the biggest in the world, however. Bigger ones abound in my town. They never, ever stop growing.

I inserted myself into the photo to provide perspective. I planted both the beasts when they were tiny tykes.

Click on the photo for a closer look. Yes, the grass is mostly brown due to our being in the dry season. All is dark and dusty. The sky is not dark. It’s blue and beautiful.

The house is off to the left. The pastry kitchen and Nissan carport are off to the right. The sex motel is behind that wall. It’s what appears to be a white stripe. Actually, it’s yellow.

* * * *

* The other three I keep firmly under my green thumb.

Eating cheese

plaza
All the Christmas tourists have gone, thank the Goddess.

WALKING ACROSS the plaza Friday heading to the coffee shop, I was unaware that soon I’d be hauling cheese.

No sooner had I sat down with my café Americano negro and opened my Kindle to Charlemagne than my child bride walked up and deposited a bag with a container of cream and a half-kilo of cheese on my table.

Please take this home, she said.

She was heading to the gym.

One of the many things you’re warned about on visiting Mexico is not to eat the cheese. Isn’t pasteurized, they say, or something like that. I pay it no mind.

If someone puts a tasty cheese in front of me, I eat it, no questions asked, and it has not killed me yet.

This is named queso fresco — fresh cheese — and it’s my favorite. We  recently found a butcher shop in a bad neighborhood that sells great queso fresco.

When I got home, I took a photo for you. Half a kilo is a big hunk of cheese, and it will last us a while.

cheeze

Till I got it home it wasn’t even refrigerated.

I am fearless.

Living dangerously

street

livingRECENTLY, I’VE received word from people above the Rio Bravo that living in Mexico is a war zone or a hellhole. I became worried and decided to investigate.

After all, we do reside in one of the “most dangerous” Mexican states, according to the U.S. State Department, an agency rarely given to error, as everyone knows.

Normally, every weekday morning, the two of us take our exercise walk around the nearby plaza, but since we’d never witnessed violence on the plaza, we decided the mayhem must be taking place elsewhere in the hardscrabble ‘hood.

We left the plaza and headed down some ominous-looking streets. Surely, we would find the war zone quickly.

There was a Hellish cast to the blue skies.

* * * *

But before I tell you what happened next, and how we managed to arrive home unscathed, know that yesterday we drove the 40 minutes down the mountainside to the state capital, a spot where no sensible soul sets foot unnecessarily.

First, we went to the snow-white Star Medica hospital and got our yearly flu shots. Then, with ballooning trepidation, we drove down a flower-rimmed boulevard to an office of the ETN bus line where we safely made a ticket exchange.

The red splashes on the street were bougainvillea instead of blood.

Then, breathing sighs of relief due to our stretch — so far — of good fortune, we headed to the Superama supermarket — part of the Walmart chain — for purchases. Following that scary venture, we had lunch at a vegetarian buffet.

The restaurant’s clientele consists primarily of medical students from a nearby university. Surely, most are studying to patch bullet wounds, grenade gashes, and to reattach severed heads that roll across all cantina floors.

Next on the agenda was a stop at Costco. Then we went to an ice cream stand before dashing back to the Honda, heads down, expecting gunfire at any moment.

Again, luck was with us. Not even a flesh wound.

* * * *

We made it home, and the next day dawned, this day, and now we’re walking through the neighborhood in search of our war zone.

Something blood red approaches down the street, and there is noise. We freeze in place. Is this it? Am I about to meet my Maker?

It comes closer, a marching band and rows of students in scarlet uniforms. They’re from the nearby school, rehearsing routines for Revolution Day next month.

We stand on the sidewalk as they pass. Many of the kids giggle on spotting the tall, strange Gringo in their neighborhood.

They decide not to murder us.

As music fades behind, we trod on, apprehensively. But nothing happens, and we return to the Hacienda intact, still wondering where the war zone might be.

I toted my camera, expecting to shoot exciting footage that I would sell to international media outlets. There would be corpses, blood and body parts. A Mexican Robert Capa.

I was disappointed. But I did take these photos.

The war zone remains elusive, hidden. Maybe mañana, amigos.

Maybe mañana.

house